How to Make CHICKEN OR TURKEY CASSEROLE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 (10 ounce) package Stove Top stuffing mix (any kind) 4 cooked chicken breasts (or 1 pint of canned turkey or chicken) 1 (10 ounce) can cream of chicken soup 1 tablespoon mayonnaise 2 tablespoons sour cream 2 eggs 1 cup milk
DIRECTIONS
Preheat oven to 350 degrees. Make stuffing according to directions. Put 1/2 of the stuffing in the bottom of an 8x11 baking pan. Shred or chop the chicken/turkey into 1 inch pieces and place over the stuffing layer. Mix soup, mayo, sour cream together and spread over the chicken/turkey. Spread the remaining stuffing over the soup layer. Beat the two eggs with the 1 cup of milk and pour over all. Bake 1 hours.
by: CoffeeB
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