⋆ CORNFLAKE CAULIFLOWER CASSEROLE

Try easy CORNFLAKE CAULIFLOWER CASSEROLE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

CORNFLAKE CAULIFLOWER CASSEROLE


INGREDIENTS

1 head cauliflower, broken into florets. 8 ounces sour cream 4 ounces shredded cheddar cheese 1?2 cup crushed corn flakes 1?4 cup chopped green pepper 1?4 cup chopped sweet red pepper 1?2 - 1 teaspoon salt (usually 1/2 tsp is enough) 1?4 cup grated parmesan cheese paprika


DIRECTIONS

Place cauliflower and a small amount of water in a saucepan Cover and cook for 5 mins or until tender crisp. Drain. Combine cauliflower, sour cream, cheddar cheese, conflakes, peppers and salt. Transfer to a greased 2- quart baking dish. Sprinkle with parmesan cheese and paprika. Bake uncovered at 325 F for 30-350mins or until heated through.




by: Dotty2

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